We got up all fresh and ready for our day 2 in Kuching. We take a slow walk from the hotel to Chong Choon, Jalan Abell for breakfast. By the time we reach there, we are all sweaty. And the cafe is again packed and had to share table.
We had to order Sarawak laksa again because it’s really good. Tried the Poh Piah and Chai Tau Kueh too. D had fish porridge. Then we walk along Abell Road to the waterfront.
Had to take picture of the sidewalk. There are “cats” everywhere.
People in Kuching still use the sampan to cross the river.